Why
The Lambrusco dell’Emilia Centenario by Perseveranza is a sparkling rosé wine made from ancient Sorbara vines, a variety known for producing the most vibrant, agile, and sharp Lambruscos.
Fresh flowers and small red fruits accompany a disarmingly drinkable fizz, combining the simplicity of the most refreshing Lambruscos with the depth of wines from old vines.
Info
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2022
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75 cl
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Italy
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Emilia Romagna
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Lambrusco di Sorbara
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Sandy loam
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1 ha
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Bellussi
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80 years old
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< 3 mg/l
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1060
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Crushing, spontaneous fermentation, and maceration on the skins for 1 day in stainless steel tanks. Aging in the same containers for 5 months, with the addition of must for bottle refermentation.
When
When on Friday night you only watch the clock, eagerly waiting for aperitif time and can’t wait to fill your glass, call your closest drinking companions and kick off the weekend by opening a bottle of Lambrusco dell’Emilia Centenario by Perseveranza.
Let the weekend begin!
PAIRING SUGGESTIONS
For a mid-morning snack, in the countryside, with fried dough, or by the pool on warm days, it is recommended to serve it chilled.
Contact us
The Sorbara Vineyard
1-hectare area, with some plantings dating back to the 1930s–1940s, located in Bellussi. It features Lambrusco Sorbara, Lambrusco Salamino, Trebbiano di Spagna, and Trebbiano Romagnolo, with Sylvoz pruning. Dicover all of our wines
